La Rueda, a restaurant rooted in the heart of Sant Lluís since 1956, is a symbol of local tradition.
Its menu is a faithful reflection of the rich culinary tradition of Menorca, with homemade dishes that rescue the authentic flavours and lifelong recipes; highlighting the typical tapas and portions such as kidneys, liver with onion, meatballs, its calamari, octopus, stuffed courgettes, or combined dishes with delicious homemade garlic fries.
Visit it and discover the authentic flavours of Menorca.
